LITTLECHEF: There is nothing better than a homemade lasagne. Carmen's lasagne contains spinach, mushrooms, peppers, aubergine and freshly made tomato sauce and bechamel sauce. Serves 4 - 6. Eat fresh or keep in fridge for 5 days. Ideal for freezing. Cooking Instructions: PreHeat oven up 20 to 25 minutes 180 degrees. Allergens: Dairy and wheat.